Title: 蚵仔寮 魚市拍賣直擊
Authors: 何書馨
Department of Communication and Technology
傳播與科技學系
Keywords: 照片故事
Issue Date: 30-Oct-2016
Abstract: 以現撈漁獲聞名的高雄蚵仔寮,打破大眾對傳統魚市的髒亂印象,導入HACCP制度讓拍賣流程更加衛生有秩序。
URI: http://castnet.nctu.edu.tw/castnet/article/9991?issueID=630
http://hdl.handle.net/11536/131621
Issue: 喀報第兩百五十期
Appears in Collections:Cast Net


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